Partner Sake Brewery

・Founded in 1898, 125 years ago

・Focusing on brewing sake that can be paired with food

・Even make rice by themselves and build a sustainable sake economy

・Founded in 1892, 130 years ago

・Pioneer of fine quality sake (ginjo-shu)

・Winner of International Wine Challenge (established wine contest with sake division)

・Founded in 1890, 120 years ago

・Located at the foot of Zao mountain range

・Traditional and conservative brewery, yet producing new lines of creative products

・Founded in 1789, 230 years ago

・Small brewery making nice dry sake

・Wonderful tasting room

・Brewery that pursue sake that only they can make

・Brewing sake with 1% polishing ratio rice - takes days and months to polish the rice

・First brewery in the Shonai area to partner Story of Sake

・Brewing reputable flowery sake

・Oujiman is very unique in that they also brew wine and cider under the brand name of Hocca

・Young brewery master taking the sake to the world